Chef Luis Martin-The Old Couch Café now MARA
Chef and Owner Luis Martin shares his techniques for running a successful fine-dining restaurant…
Irish Food Business
Críoch Catering
Tadgh Byrne of Críoch Catering talks- food documentaries, finding inspiration, and gives his top tips on how to run a successful catering company.
Blasta Delights
Áine Ní Bhraoin of Blasta Delights educates us on the perks of Peruvian Ginger and shares her best practice business tips
Slice Wood Fire Pizza
We talk pizza and sourdough with John Keane, owner of ‘Slice Wood Fire Pizza’ in Waterford.